Apple Cider Donuts & Edible Boston
Posted on | September 29, 2009 | 10 Comments

I am totally in love with fall cover of edible boston. Fresh apple cider donuts from Russell Orchards in Ipswich, Ma are heavenly. I’ll admit I have eaten a bag of these delicious donuts from Russell on the car ride home. Edible has a fun bread pudding recipe on their site using leftover apple cider donuts. Sounds yum but who ever has any leftover? Maybe I’ll give it a try next week. Get the recipe: ediblecommunities.com/boston.
Related Posts:
Fall 2008: Russell Orchards
Michael Piazza Photographer for edible Boston
Recipe: Homemade Apple Cider Doughnuts
Comments
10 Responses to “Apple Cider Donuts & Edible Boston”
Leave a Reply


















September 29th, 2009 @ 2:18 pm
Yes oh yes. Cider donuts are one of the BIG things that I miss about fall in New England. My favorites are from Atkins Farms in Amherst, MA. I like them plain or cinnamon-sugar’d with a big cup of creamy coffee. So so good.
September 29th, 2009 @ 3:39 pm
They have cider doughnuts at the farmer’s market here and I love them. They’re totally addictive. Such pretty photos in edible boston!
September 29th, 2009 @ 7:35 pm
Ugh….I LOVE this. Apple Cider Donuts are one of my favorite things of all time. Yum.
September 29th, 2009 @ 7:47 pm
I’m really enjoying your blog… happened upon it last spring. I’m Ipswich born and bred — went to school with the Russell kids — have family in Marblehead and am now in Seattle… Keep up the great blogging about all things house and new englandy…
September 30th, 2009 @ 9:24 am
this looks delicious!
September 30th, 2009 @ 3:49 pm
very rarely do they make it out of the parking lot never mind home all the way to rockport ! i would have to put them in the truck to achieve this miracle.
September 30th, 2009 @ 5:44 pm
sounds like i need to plan a road trip. i can taste them already!
October 9th, 2009 @ 3:59 pm
Oh I miss this place so much. Those apple cider donuts are the BEST. We picked up a bag (along with cider) before heading to Crane Beach down the road. Yum!
October 19th, 2009 @ 11:06 am
I used to work in the Russell Orchard bakery, so I can only stand about one cider donut a year, but man are they tasty. And hey, that’s my friend Pam (the bakery manager) holding the donut stick! in the fourth picture. Thanks for highlighting this! It makes my small-town heart swell with pride. :)
October 23rd, 2009 @ 5:35 pm
I lived in San Francisco for 7 years now, and during Fall I always think of how I use to go apple picking. My last memory of it involves buying apple cider donuts in a big red barn. They were so warm and moist, it was heaven.